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FOUNDER'S DIRTY BASTARD is a robust Scotch Ale brewed in Grand Rapids, Michigan. This beer features a complex flavor profile with notes of caramel, toffee, and dark fruit, balanced by a slightly hoppy bitterness, making it rich and uniquely satisfying.
For optimal enjoyment, serve FOUNDER'S DIRTY BASTARD at cellar temperature (around 50-55°F) to enhance its flavors. This beer pairs well with hearty dishes, such as roasted meats and aged cheeses, making it a versatile choice for various occasions.