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TERRAPIN SINGLE ORIGIN COFFEE 16OZ features a vibrant flavor profile with notes of dark chocolate and caramel, balanced by a subtle acidity. Sourced from the high-altitude regions of Colombia, this coffee showcases the rich biodiversity and unique terroir that contribute to its distinctive taste.
For optimal brewing, use filtered water and a coffee-to-water ratio of 1:15 for drip brews or 1:10 for espresso. Experiment with different brewing methods such as French press or pour-over to explore the full range of flavors. Store the coffee in a cool, dark place to maintain freshness.