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SPRINGDALE KETTLE SOUR 12OZ features a bright, tangy flavor profile with refreshing sour notes complemented by a balanced acidity. This kettle sour ale is crafted in the New England region, known for its innovative brewing techniques and emphasis on unique flavor combinations.
Ideal for pairing with a variety of foods, this sour ale works well with seafood, light salads, or spicy dishes. Serve chilled to enhance its crispness and enjoy as a refreshing aperitif or during casual gatherings with friends.