Irish Moss 1 Oz

IRISH MOSS 1 OZ is derived from red algae found along the rocky coastlines of Ireland and other parts of the Atlantic. It has a subtle oceanic flavor with a slightly earthy undertone, making it a versatile ingredient in both sweet and savory dishes.

To use IRISH MOSS, rinse thoroughly to remove any impurities. Soak it in water for several hours before blending it into smoothies, soups, or sauces to add a nutritious thickening agent. It can also be used in vegan desserts as a gelling agent, helping to create a smooth texture in puddings and jellies.