Icarus Mesoa 16oz

The ICARUS MESOA 16OZ showcases a balanced flavor profile with hints of dark chocolate, caramel, and nutty undertones. Sourced from the renowned coffee regions of Central America, it embodies the region's rich agricultural heritage and ideal growing conditions.

For optimal enjoyment, brew with water temperatures between 195°F to 205°F. Use a medium grind for a drip coffee maker or a finer grind for espresso. Adjust the coffee-to-water ratio to suit your taste preferences, starting with 1:15 for a well-rounded cup.