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BROOKLYN CURED FINOCCHIONA is a traditional Italian salami featuring a rich flavor profile characterized by the prominent taste of fennel seeds, combined with high-quality pork and a balance of spices. Originating from the Tuscan region, this dry-cured meat is known for its coarse texture and aromatic qualities, making it a staple in Italian charcuterie boards.
Enjoy FINOCCHIONA sliced thin and served with crusty bread, paired with cheeses and olives for a classic antipasto platter. It can also be used as a flavorful ingredient in pasta dishes, sandwiches, or on pizzas, adding depth and a savory kick to your culinary creations.
Product Details
| Category | Grocery Nontaxable |
| Size | 3 OZ |