American Oak Chips 4 Oz

The AMERICAN OAK CHIPS 4 OZ offer nuanced flavors characteristic of American oak, including vanilla, caramel, and a hint of spice, enhancing the overall profile of your homebrew. Sourced from regions known for high-quality oak, these chips are perfect for aging wines, beers, and spirits, contributing to a well-rounded and complex taste.

To use, simply add the oak chips to your fermentation vessel or secondary fermenter. It's recommended to soak the chips in water, wine, or spirit for a few hours prior to use to maximize flavor extraction and prevent any unwanted off-flavors.